Mississippi - Healthy food policies for school staff: Standard

Area: 
Standards
Policy Type: 
Regulation
Summary: 

State law addresses providing healthy food for staff.

Title 7. Part 3. Chapter 17: Child Nutrition

  1. TEACHERS’ Lounge Vending:

At least 50 percent of the items sold in staff vending areas/lounges (those inaccessible to students) should meet the Smart Snacks Standards.

Policy Links: